A key barrier to adoption of solar energy technology is the low efficiency of solar cells converting solar energy into electricity. Sims and Sims tackle this problem by coding a Raspberry Pi as a multimeter to determine which wavelength of light generates the most voltage and current from a solar panel.
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Seed priming with melatonin improves drought tolerance in maize
The authors test whether soaking maize seeds in a solution of melatonin improves seed germination and drought tolerance.
Read More...The impacts of different Al(NO3)3 concentrations on the mitotic index of Allium sativum
Recognizing the increasing threat of acid deposition inn soil through the reaction of NOx and SO2 pollutants with water in Spain, the authors investigates the effects of Al(NO3)3 concentrations on the health of Allium sativum. By tracking its mitotic index, they found a negative exponential correlation between Al(NO3)3 concentrations and the mitotic index of A. sativum.
Read More...Monitoring drought using explainable statistical machine learning models
Droughts have a wide range of effects, from ecosystems failing and crops dying, to increased illness and decreased water quality. Drought prediction is important because it can help communities, businesses, and governments plan and prepare for these detrimental effects. This study predicts drought conditions by using predictable weather patterns in machine learning models.
Read More...Assessing the association between developed surface area and land surface temperature of urban areas
Almost all urban areas face the challenge of urban heat islands, areas with substantially hotter land surface temperatures than the surrounding rural areas. These areas are associated with worse air and water
quality, increased power outages, and increased heat-related illnesses. To learn more about these areas, Ustin et al. analyze satellite images of Cleveland neighborhoods to find out if there is a correlation between surface area development and surface temperature.
Changing public opinions on genetically modified organisms through access to educational resources
Genetically modified organisms (GMOs) are crops or animals that have been genetically engineered to express a certain physical or biological characteristic and have various benefits that have made them become increasingly popular. However, the public has had mixed reactions to the use of GMOs, with some skeptical of their safety. The purpose of this study was to evaluate how opinions on genetically modified foods can change from exposure to small amounts of information
Read More...Comparison of Perception of 2020 Election Security Threats Between Young and Old Voters
In this study, results from an extensive survey report college students' and senior citizens' voting concerns during the 2020 presidential election.
Read More...The Effects of Ocean Acidification on the food location behavior and Locomotion of Pagurus Longicarpus
Increasing levels of atmospheric carbon dioxide is slowly acidifying our oceans. Here the authors test the effects of ocean acidification on the ability of hermit crabs (P. longicarpus) to find food. Though no statistically significant changes in food finding were observed, the data suggest a trend toward different activity.
Read More...The Effect of School Climate and Parenting Style on Academic Achievement
Research suggests that less effective styles of parenting tend to negatively affect grades, and more effective styles tend to produce higher grades. In this study, the authors verify previous research and confirm such relationships in a sample of African American students in a college preparatory program. By obtaining students’ perception of their school’s climate and parent’s parenting styles by various methods, the authors determined correlated these perceptions to student grades. They found no significant relationship between school climate and academic achievement.
Read More...Characterization of Drought Tolerance in Arabidopsis Mutant fry1-6
In a world where water shortage is becoming an increasing concern, and where population increase seems inevitable, food shortage is an overwhelming concern for many. In this paper, the authors aim to characterize a drought-resistant strain of A. thaliana, investigating the cause for its water resistance. These and similar studies help us learn how plants could be engineered to improve their ability to flourish in a changing climate.
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