In this study, preparations of ginger were tested for an effect on the growth of four common bacterial species.
Read More...Disk Diffusion Tests Show Ginger to be Ineffective as an Antibacterial Agent
In this study, preparations of ginger were tested for an effect on the growth of four common bacterial species.
Read More...Redesigning an Experiment to Determine the Coefficient of Friction
In a common high school experiment to measure friction coefficients, a weighted mass attached to a spring scale is dragged across a surface at a constant velocity. While the constant velocity is necessary for an accurate measurement, it can be difficult to maintain and this can lead to large errors. Here, the authors designed a new experiment to measure friction coefficients in the classroom using only static force and show that their method has a lower standard deviation than the traditional experiment.
Read More...Friend or Foe: Investigating the Relationship between a Corn Crop and a Native Ragweed Population
Farmers will need to increase crop yields to feed the world's growing population efficiently. The authors here investigate the effects of growing corn in the presence or absence of ragweed, an invasive weed found in many fields and gardens. Surprisingly, the authors found that corn grown in the presence of weeds grew taller and were more productive than corn that had weeds removed. This may help gardeners rethink the necessity of weeding, and may point a way to improve farm yields in the future.
Read More...Implementing machine learning algorithms on criminal databases to develop a criminal activity index
The authors look at using publicly available data and machine learning to see if they can develop a criminal activity index for counties within the state of California.
Read More...The effect of common food preservatives on the heart rate of Daphnia magna
The authors test the effects of common food industry preservatives on the heart rate of the freshwater crustacean Daphnia magna.
Read More...Optimizing airfoil shape for small, low speed, unmanned gliders: A homemade investigation
Here, the authors sought to identify a method to optimize the lift generated by an airfoil based solely on its shape. By beginning with a Bernoullian model to predict an optimized wing shape, the authors then tested their model against other possible shapes by constructing them from Styrofoam and testing them in a small wind tunnel. Contrary to their hypothesis, they found their expected optimal airfoil shape did not result in the greatest lift generation. They attributed this to a variety of confounding variables and concluded that their results pointed to a correlation between airfoil shape and lift generation.
Read More...Distribution of prophages in the Streptococcus bacteria genus and their role in increasing host pathogenicity
The authors investigated prophages present in Streptococcus bacteria that may increase their survival in different environments.
Read More...Statistically Analyzing the Effect of Various Factors on the Absorbency of Paper Towels
In this study, the authors investigate just how effectively paper towels can absorb different types of liquid and whether changing the properties of the towel (such as folding it) affects absorbance. Using variables of either different liquid types or the folded state of the paper towels, they used thorough approaches to make some important and very useful conclusions about optimal ways to use paper towels. This has important implications as we as a society continue to use more and more paper towels.
Read More...Mapping QTLs for Popping Ability in a Popcorn × Dent Maize Genetic Cross
Have you ever wondered what contributes to the popping ability of popcorn? In this study, the authors use Quantitative Trait Locus (QTL) mapping to identify genes that may contribute to specific popping characteristics including kernel size and popping expansion volume (PEV).
Read More...Changes in Aromanian language use and the Aromanian ethnolinguistic group’s reaction to decline
The Aromanian language and culture is quickly declining towards extinction. In this new research article, Ganea and Lascu provide evidence that, although the use of the Aromanian language is less prevalent among younger individuals, participants overwhelming support the preservation of Aromanian language and culture.
Read More...Search articles by title, author name, or tags