Browse Articles

On the Relationship Between Viscosity and Surface Tension

Wei et al. | Sep 16, 2014

On the Relationship Between Viscosity and Surface Tension

Surface tension and viscosity are both measures of how "sticky" a liquid is, but are they related? The authors here investigate the surface tension and viscosity of mixtures of water with different concentrations of agar agar, flour, or detergent. Surprisingly, they find that the least viscous mixtures had the strongest surface tensions, indicating that the two properties are not linked.

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Applying centrality analysis on a protein interaction network to predict colorectal cancer driver genes

Saha et al. | Nov 18, 2023

Applying centrality analysis on a protein interaction network to predict colorectal cancer driver genes

In this article the authors created an interaction map of proteins involved in colorectal cancer to look for driver vs. non-driver genes. That is they wanted to see if they could determine what genes are more likely to drive the development and progression in colorectal cancer and which are present in altered states but not necessarily driving disease progression.

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Simulating single versus cocktail antibiotic effects on the human gut microbiome

Patel et al. | Jul 19, 2026

Simulating single versus cocktail antibiotic effects on the human gut microbiome
Image credit: Volodymyr Hryshchenko

This study, uses SimulATe to model changes in microbial diversity and community structure upon administering a cocktail of antibiotics versus a single antibiotic. The authors hypothesized that antibiotic cocktails, particularly those combining broad-spectrum drugs like tetracyclines and trimethoprims, would cause a more significant reduction in gut microbial diversity compared to single-drug treatments. The findings confirmed a greater loss of microbial diversity with combinatorial treatments compared to single-drug treatments. While individual antibiotics dynamically reshaped the surviving species of the microbiome, antibiotic cocktails frequently cleared all species of the gut microbiome.

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Fundamental understanding on the dynamic reactions of liquid gallium with aluminum

Li et al. | Sep 11, 2026

Fundamental understanding on the dynamic reactions of liquid gallium with aluminum
Image credit: David Hofmann

This study investigates the dynamic reaction between liquid gallium and aluminum, which poses a challenge when using high-performance gallium-rich thermal interface materials for electronic cooling. Through the usage of in-situ microscopy, we show that while aluminum oxide coatings slow gallium-induced damage, nanometer-thick iridium coatings effectively prevent reaction and surface degradation at device-operating temperatures. These findings highlight a promising thermal-cooling architecture for extending the lifespan and reliability of high-power electronic heat dissipation systems.

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A cross-cultural analysis of consumer behavior and payment preferences: Insights from India and the United Arab Emirates

Bansal et al. | Sep 01, 2026

A cross-cultural analysis of consumer behavior and payment preferences: Insights from India and the United Arab Emirates

Consumers in India and the United Arab Emirates live in very different economic and cultural environments, and this study set out to measure how that shapes the way they shop and pay. Surveying 50 people in each country, they found that Indian consumers were more price-sensitive and favored cash, while UAE consumers prioritized convenience, gravitating toward credit cards, mobile wallets, and online shopping. The results offer practical insight for retailers, marketers, and policymakers working across these two fast-growing but culturally distinct markets.

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An analysis of the mechanical properties of fencing swords, and implications for weapon selection

Redmond et al. | Aug 24, 2026

An analysis of the mechanical properties of fencing swords, and implications for weapon selection
Image credit: Jonathan Falcon

The sword is the most important piece of equipment a fencer uses. In this study, we compared the mechanical and physical properties of two of the most common types of swords used in foil fencing.We that found that maraging steel blades had a significantly greater stiffness and were damped more effectively than low carbon steel blades. These properties affect how the blade behaves during particular maneuvers and techniques, and our findings therefore provide useful insights for fencers who want to select the optimal sword configuration to suit their personal style.

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